Stir-fried pork with green pepper is one of the traditional Chinese home cooking. It is made with pork belly, chili pepper and garlic cloves as the main ingredients, and is cooked with condiments such as light soy sauce, dark soy sauce, oyster sauce, salt and sugar. This dish is a favorite of many people.

First of all, we need to prepare the ingredients. Pork belly should be cut into thin slices with lean and fatty parts so that the cooking time will be shorter. Choose peppers with bright colors and straight shapes, wash them and cut them into sections. Garlic cloves should be chopped into minced garlic for better cooking.

Next, we started cooking the stir-fried meat with green peppers. First, we need to put the pork belly in a pan and stir-fry until the meat is cooked through and the fat is also stir-fried. In this way, the aroma and tenderness of the meat will be even more excellent. Next, put the minced garlic in the pot and stir-fry until fragrant, then add the sharp pepper segments to stir-fry the aroma of the green pepper. The sweetness of the peppers and the saltiness of the meat combine to make the whole dish even more delicious.

Then, we need to add the condiments. Light soy sauce, dark soy sauce and oyster sauce can provide a richer flavor to the stir-fried pork with green peppers, while a pinch of salt and sugar will enhance the texture of the dish. Put all the condiments in the pan and stir-fry until all the condiments are evenly wrapped over the meat and green peppers.

Finally, we put the whole dish on a plate, and it's ready to be a delicious stir-fried meat with green peppers. This dish is full of flavor and aroma, and you can feel the flavor of pork belly and green peppers in every bite. If you want to make the dish more nutritious, you can add some vegetables such as tofu, carrots, and greens to the stir-fry process, which will not only increase the taste of the dish, but also provide more nutrients for the body.

All in all, stir-fried pork with green peppers is a simple and delicious home-cooked dish made with pork belly, chili peppers and garlic cloves as the main ingredients, accompanied by condiments such as light soy sauce, dark soy sauce, oyster sauce, salt and sugar. Not only is it delicious, but it's also simple to make, making it perfect for home cooking. In addition to the ingredients mentioned above, you can also adjust them according to your taste preferences, such as adding some condiments such as chili peppers, ginger slices, etc., to make the dish more colorful.

When eating stir-fried meat with green peppers, we can eat it with rice, which can fully reflect its taste and nutritional value. In addition, you can also use it as a main or side dish on your menu, which can be prepared at a dinner or family dinner.

Overall, stir-fried pork with green peppers is a simple, tasty, and nutritious home-cooked dish that uses pork belly, chili peppers, and garlic cloves as the main ingredients to make it delicious and suitable for all occasions. We hope you'll try your hand at cooking this delicious dish and adapt it to your tastes to make it your own.

Proofread by Huang Hao