Five kinds of home-cooked stewed rice, easy to make and nutritious!
Updated on: 47-0-0 0:0:0

For those who love one-pot cooking, there is good news waiting for you.

I prefer braised rice because it allows you to cook everything in one pot, which is convenient and hassle-free.

Moreover, one pot contains all the essential nutrients - protein, carbohydrates and dietary fiber, everything you need~

It is also very delicious to eat, and it is the ultimate enjoyment for carbohydrate control.

1. Braised rice with sausage and potatoes

Potatoes are undoubtedly an all-purpose ingredient. As a northerner, from childhood to adulthood, even if there are no other dishes at home, potatoes cannot be missing.

tutorial

【Preparing ingredients】

Cut potatoes, carrots, and dried shiitake mushrooms soaked in water into cubes and set aside.

【Seasoning Sauce】

Mix two scoops of light soy sauce, one scoop of dark soy sauce, one spoonful of oyster sauce, a pinch of salt and sugar and half a teaspoon of pepper.

【Steps】

1. Heat the oil pan, stir-fry the minced garlic first, then add the sausage and stir-fry until fragrant.

2. Add the carrots, potatoes and dried shiitake mushrooms and stir-fry for 2 minutes.

3. Put the washed rice in a pot, sprinkle with corn kernels, and pour in the seasoned sauce.

4. Add water to cover all ingredients, choose rice cooking mode and cook until cooked, drizzle a little sesame oil and mix well before cooking.

2. Braised rice with potatoes and beans

This classic duo is not only delicious with braised noodles, but also with its sticky potatoes and meaty sausages that go well with the bacon meat.

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3. Braised rice with pork ribs

This pork rib stewed rice is so delicious! Make more each time, and the ribs are cooked until soft and flavorful.

The rice has a distinct grain and rich aroma, and it is simply delicious.

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Fourth, pumpkin stewed rice

Love the sweet and sticky taste? Then this pumpkin stew with sausage and shiitake mushrooms will definitely satisfy your taste buds and make you want more.

tutorial

【Preparing ingredients】

Pumpkin, sausage, shiitake mushrooms, minced garlic, chopped green onions, rice

【Directions】

1. Add oil to the hot pan and stir-fry the sausages and shiitake mushrooms until fragrant.

2. Add the pumpkin and minced garlic and stir-fry quickly.

3. Pour in the washed rice, add half a spoonful of salt and a spoonful of light soy sauce, and stir-fry until the rice is slightly browned.

4. Transfer to the rice cooker, add an appropriate amount of water, start the rice cooking program, and sprinkle with chopped green onions after cooking.

5. Beef stewed rice

Tutorial:

【Preparing ingredients】

Beef tenderloin (marinated with cornstarch, minced ginger, crushed black pepper, cooking oil), corn kernels, onions

【Seasoning Sauce】

Light soy sauce, oyster sauce, dark soy sauce, sugar and salt (the exact amount varies according to the amount of ingredients, usually about one or two spoonfuls).

【Directions】

1. Stir-fry the onion until fragrant, then add the marinated beef, stir-fry until it changes color, then turn off the heat.

2. Add the corn kernels, carrot cubes and pre-mixed sauce.

3. After the rice is washed, add water according to the amount of water used to steam the rice.

4. Spread the prepared beef on top of the rice, turn on the cooking mode and cook until finished.